Type d'article
Etat
Reliure
Particularités
Pays
Evaluation du vendeur
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Livre
Paperback. Etat : Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Edité par Penguin Books Ltd, United Kingdom, London, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Livre
Paperback. Etat : Very Good. 'Charming, important . . . a journey of discovery' Telegraph 'Compelling, vivid . . . Slow Rise will be welcomed by the new bread geeks' Spectator Over the course of a year, Robert Penn learns how to plant, harvest, thresh and mill his own wheat, in order to bake bread for his family. In returning to this pre-industrial practice, he tells the fascinating story of our relationship with bread: from the domestication of wheat in the Fertile Crescent at the dawn of civilization, to the rise of mass-produced loaves and the resurgence in homebaking today. Gathering knowledge and wisdom from experts around the world - farmers on the banks of the Nile, harvesters in the American Midwest and Parisian boulangers - Penn reconnects the joy of making and eating bread with a deep appreciation for the skill and patience required to cultivate its key ingredient. This book is a celebration of the millennia-old craft of breadmaking, and how it is woven into the story of humanity. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Livre
Etat : Good. Most items will be dispatched the same or the next working day.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : Goldstone Books, Llandybie, Royaume-Uni
Livre
Hardcover. Etat : Very Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : Goldstone Books, Llandybie, Royaume-Uni
Livre
Hardcover. Etat : Good. No Dustjacket. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : MusicMagpie, Stockport, Royaume-Uni
Livre
Etat : Very Good. 1716881313. 5/28/2024 7:28:33 AM.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Livre
Etat : VeryGood. Most items will be dispatched the same or the next working day.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : AMM Books, Gillingham, KENT, Royaume-Uni
Livre
hardcover. Etat : Acceptable. Dust jacket ripped otherwise appears unread and in very good condition. In stock ready to dispatch from the UK.
Edité par Penguin 07 J, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Livre
Paperback. Etat : Very Good. Slow Rise: A Bread-Making Adventure This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : Greener Books, London, Royaume-Uni
Livre
Hardcover. Etat : Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Edité par Penguin, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : booksXpress, Bayonne, NJ, Etats-Unis
Livre
Soft Cover. Etat : new.
Edité par Penguin 02/l /07 J, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Bahamut Media, Reading, Royaume-Uni
Livre
Paperback. Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Edité par Penguin, 2022
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Monster Bookshop, Fleckney, Royaume-Uni
Livre
Paperback. Etat : New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Edité par Penguin, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Livre
Paperback. Etat : Brand New. 240 pages. 7.80x5.05x0.67 inches. In Stock.
Edité par Penguin, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Livre
Etat : New. In.
Edité par Penguin Books Ltd, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Livre
Paperback / softback. Etat : New. New copy - Usually dispatched within 4 working days.
Edité par Penguin Books Ltd, 2022
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Livre
Etat : New. 2022. Paperback. . . . . .
Edité par Penguin Books Ltd, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Livre
Etat : New. 2022. Paperback. . . . . . Books ship from the US and Ireland.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Livre
Etat : New. 2021. Hardcover. . . . . . Books ship from the US and Ireland.
Edité par Penguin, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Livre
Paperback. Etat : Brand New. 240 pages. 7.80x5.05x0.67 inches. In Stock.
Edité par Penguin, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Books Unplugged, Amherst, NY, Etats-Unis
Livre
Etat : New. Buy with confidence! Book is in new, never-used condition 0.4.
Edité par Penguin Books Ltd, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Livre
Etat : New. 2021. Hardcover. . . . . .
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : Chavenage Green, Tetbury, GLOS, Royaume-Uni
Livre Edition originale Signé
Hardcover. Etat : Fine. Etat de la jaquette : Fine. 1st Edition. Particular Books, London, 2021.Hardcover. First edition, first impression. Author's signature without dedication to title page. Grey boards. Black lettering and black publisher's device to spine. A fine copy in a fine dustjacket. Signed by Author.
Edité par PENGUIN GROUP Mai 2023, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Livre
Taschenbuch. Etat : Neu. Neuware -'Charming, important . . . a journey of discovery' TelegraphOver the course of a year, Robert Penn learns how to plant, harvest, thresh and mill his own wheat, in order to bake bread for his family. In returning to this pre-industrial practice, he tells the fascinating story of our relationship with bread: from the domestication of wheat in the Fertile Crescent at the dawn of civilization, to the rise of mass-produced loaves and the resurgence in homebaking today.Gathering knowledge and wisdom from experts around the world - farmers on the banks of the Nile, harvesters in the American Midwest and Parisian boulangers - Penn reconnects the joy of making and eating bread with a deep appreciation for the skill and patience required to cultivate its key ingredient. This book is a celebration of the millennia-old craft of breadmaking, and how it is woven into the story of humanity.'Compelling, vivid . . . Slow Rise will be welcomed by the new bread geeks' Spectator 240 pp. Englisch.
Edité par PENGUIN GROUP Mai 2023, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Rheinberg-Buch Andreas Meier eK, Bergisch Gladbach, Allemagne
Livre
Taschenbuch. Etat : Neu. Neuware -'Charming, important . . . a journey of discovery' TelegraphOver the course of a year, Robert Penn learns how to plant, harvest, thresh and mill his own wheat, in order to bake bread for his family. In returning to this pre-industrial practice, he tells the fascinating story of our relationship with bread: from the domestication of wheat in the Fertile Crescent at the dawn of civilization, to the rise of mass-produced loaves and the resurgence in homebaking today.Gathering knowledge and wisdom from experts around the world - farmers on the banks of the Nile, harvesters in the American Midwest and Parisian boulangers - Penn reconnects the joy of making and eating bread with a deep appreciation for the skill and patience required to cultivate its key ingredient. This book is a celebration of the millennia-old craft of breadmaking, and how it is woven into the story of humanity.'Compelling, vivid . . . Slow Rise will be welcomed by the new bread geeks' Spectator 240 pp. Englisch.
Edité par Penguin Books Ltd, 2022
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Livre
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.
Edité par PENGUIN GROUP Mai 2023, 2023
ISBN 10 : 014198855XISBN 13 : 9780141988559
Vendeur : Smartbuy, Einbeck, Allemagne
Livre
Taschenbuch. Etat : Neu. Neuware - 'Charming, important . . . a journey of discovery' TelegraphOver the course of a year, Robert Penn learns how to plant, harvest, thresh and mill his own wheat, in order to bake bread for his family. In returning to this pre-industrial practice, he tells the fascinating story of our relationship with bread: from the domestication of wheat in the Fertile Crescent at the dawn of civilization, to the rise of mass-produced loaves and the resurgence in homebaking today.Gathering knowledge and wisdom from experts around the world - farmers on the banks of the Nile, harvesters in the American Midwest and Parisian boulangers - Penn reconnects the joy of making and eating bread with a deep appreciation for the skill and patience required to cultivate its key ingredient. This book is a celebration of the millennia-old craft of breadmaking, and how it is woven into the story of humanity.'Compelling, vivid . . . Slow Rise will be welcomed by the new bread geeks' Spectator 240 pp. Englisch.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Livre
Hardcover. Etat : Brand New. 240 pages. 8.50x5.30x1.02 inches. In Stock.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : GoldenWavesOfBooks, Fayetteville, TX, Etats-Unis
Livre
Hardcover. Etat : new. New. Fast Shipping and good customer service.
Edité par Particular Books, 2021
ISBN 10 : 0241352088ISBN 13 : 9780241352083
Vendeur : GoldBooks, Denver, CO, Etats-Unis
Livre
Hardcover. Etat : new. New Copy. Customer Service Guaranteed.