L'édition de cet ISBN n'est malheureusement plus disponible.
Afficher les exemplaires de cette édition ISBNTwenty per cent of the UK population - 12 million people - suffer IBS-related symptoms, but they may be unaware that the simple elimination of starch from their diet can bring dramatic relief from pain and discomfort.
In this revised edition, Carol Sinclair, a sufferer who has successfully overcome IBS and arthritic pain, brings you a revolutionary programme for a pain-free future. This practical guide will help millions to reduce their arthritic symptoms, whose pain to date has been relieved only by regular medication, with sometimes dangerous side effects.
The diet shows that a gradual reduction of starch in one's diet can dramatically reduce pain in days, to a point where drug usage is reduced and, in some cases, eliminated completely. Details of the discovery - along with case histories and a practical guide - make Carol Sinclair's book a first in the world.
The IBS Low-Starch Diet also contains over 200 delicious starch- and gluten-free recipes, along with a comprehensive guide to eating out.
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Description du livre Etat : Very Good. 1710277834. 3/12/2024 9:10:34 PM. N° de réf. du vendeur U9780958252904
Description du livre Paperback. Etat : Very Good. IBS Low-starch Diet, The This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9780958252904
Description du livre Paperback. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9780958252904
Description du livre Softcover. Etat : Very Good. First Edition. Second-hand copy, no marks, apart from previous owner's initials at the top of the first page. The book has a couple of drawings, an explanation of what IBS is, why there is no need to eat a high-carbohydrate diet, how to identify starch in your food, the side effects of a low starch diet, and numerous recipes. The book is indexed. This is the story of the discovery of that IBS and ankylosing spondylitis are often the same autoimmune disease, and of how a simple blood test to diagnose your symptoms and why the low start/change your life. Size: 8vo - over 7¾" - 9¾" tall. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Alternative Health; ISBN: 0958252904. ISBN/EAN: 9780958252904. Inventory No: 0269998. N° de réf. du vendeur 0269998
Description du livre Paperback octavo, very good condition, minimal edgewear. 254 pp. This book is about irritable bowel syndrome (IBS) and the arthritic condition of ankylosing spondylitis (AS). Carol Sinclair devised the diet and adapted the recipes to treat her own IBS and AS. Numerous low-starch recipes, all gluten-free. Cover blurb: Why starchy food may be hazardous to your health. The foreword is by Alan Ebringer, professor of immunology, Kings College, London. N° de réf. du vendeur 22773
Description du livre Soft cover. Etat : Good to Worn - Age Marks. Underlining in various sections. N° de réf. du vendeur 075948